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INFORMATION FOR THE “SOUP KITCHEN” PROJECT Tylersville Road Christian Church Every 4th Saturday of the month members of TRCC prepare and serve meals for the Over- The- Rhine Soup Kitchen (OTRK), Cincinnati’s longest operating soup kitchen. We are a part of an ongoing, critically necessary mission in assisting 39 other Christian and Jewish congregations in sponsoring 8,500 hot meals per month at the Over-The-Rhine and Walnut Hills Soup Kitchens. Our work helps insure that area low income, homeless, and working poor people are provided at least one hot meal every day of the year. On our assigned day we will prepare and serve hot lunches for about 300 people. This is the way it works. On every 4th Saturday of the month, volunteers prepare and serve a hot, home- cooked meal. We start at 9:00 am, serve at 12:00 noon, and finish at 1:00 pm. TRCC now staffs the Kitchen every month, and we need a minimum of 6 volunteers to commit and sign- up. Additionally, TRCC supplies the meat and some other supplies for the meal from our Outreach Mission budget. Special donations are always welcome to offset meal costs. You can make a difference by participating in preparing and/ or serving each month in this important ministry. As you serve and talk with your “customers,” you know you’ve made a difference. Sign up on the schedule on the Welcome Center to reserve your spot. See John Pohlman for more information, or to be added to the “Soup Kitchen” e-mail group. jhpohlman@embarqmail.com Directions to the Over- The- Rhine Kitchen from TRCC 1620 Vine St, Cincinnati, Ohio (513) 421- 0205 Enter OTR Kitchen office entrance at 1620 Vine St, the yellow tile/ block building.
Call or email John Pohlman for more information. back to Mission Teams and Groups |